In a mixing bowl, whisk together the eggs, almond milk, maple syrup, coconut oil, vanilla extract, cinnamon, and orange zest until well combined. n2. Preheat a skillet over medium heat and lightly grease it with coconut oil. n3. Dip each slice of bread into the egg mixture, soaking for a few seconds on each side. n4. Cook the soaked bread slices on the skillet for 2-3 minutes on each side, or until golden brown. n5. Remove from the skillet and serve immediately with your choice of toppings, such as fresh berries, sliced bananas, or a drizzle of maple syrup!