Ingredients
Method
- Preheat your oven to 300°F (150°C). Line a baking sheet with parchment paper and coat with cooking spray.
- In a large mixing bowl, whisk the egg white until frothy. Add the mixed nuts, sugar, maple syrup, salt, chile powder, cinnamon, cumin, and cayenne. Toss to coat evenly.
- Spread the nut mixture in a single layer on the prepared baking sheet.
- Bake for approximately 30 minutes, stirring once halfway through, until the nuts are golden and fragrant.
- Allow to cool before serving; they will become crisp as they cool. Store in an airtight container.
Notes
Nutrition Information Source: Data from USDA FoodData Central Values are approximate and may vary based on specific brands and preparation methods.
