Ingredients
Equipment
Method
Steps
- In a bowl whisk together protein powder, flour, baking powder, and a pinch of salt.
- In another bowl beat eggs, then stir in milk, Greek yogurt, sweetener, and oil.
- Combine wet and dry ingredients until a smooth, slightly thick batter forms.
- Heat a non‑stick pan over medium heat and lightly oil it.
- Pour ¼‑cup portions onto the pan; cook until bubbles appear on the surface, then flip and cook another minute.
- Serve warm with your favorite toppings.