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mexican fruit cup

mexican fruit cup vibrant fiesta of flavors bursting with zest

Craving a refreshing bite? Dive into this mexican fruit cup packed with juicy watermelon, mango, pineapple and tangy tajín lime zest. Discover the taste!
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4
Course: Snack
Cuisine: Mexican
Calories: 111
Ingredients Method

Ingredients
  

Ingredients
  • watermelon
  • mango
  • pineapple
  • jicama
  • cucumber
  • honeydew melon
  • lime
  • tajin
  • chamoy

Method
 

Steps
  1. Cube the watermelon, mango, pineapple, jicama, cucumber and honeydew melon into bite‑size pieces.
  2. Divide the fruit into four individual cups or bowls.
  3. Squeeze fresh lime juice over each cup, then drizzle chamoy and sprinkle tajín evenly on top.
  4. Garnish with an extra lime wedge and serve immediately.