Ingredients
Method
- Prepare the fruits by washing and slicing them as needed.
- In a bowl, mix Greek yogurt, honey, lemon juice, and cinnamon until smooth.
- Portion the sliced fruits into 12 snack containers.
- Add a dollop of the yogurt mixture on top of each fruit portion.
- Sprinkle granola over the yogurt before sealing the containers.
- Store in the refrigerator for easy grab-and-go snacks.
Notes
Nutrition Information Source: Nutrition values are calculated per serving. Values are approximate and may vary based on specific brands and preparation methods.