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chocolate chip mug cookies

Chocolate Chip Mug Cookies

These chocolate chip mug cookies are the ultimate solution for satisfying your sweet tooth in a hurry! With just a few pantry staples and a microwave, you can whip up a warm, gooey cookie in under 5 minutes. Perfect for moments when you need a quick snack!
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Prep Time 2 minutes
Cook Time 50 minutes
Total Time 2 minutes
Servings: 1
Course: Dessert
Cuisine: American
Calories: 605
Ingredients Method Notes

Ingredients
  

  • 1 tablespoon unsalted butter
  • 1 tablespoon granulated sugar
  • 1 tablespoon packed light brown sugar
  • 1 egg yolk
  • ΒΌ teaspoon vanilla extract
  • Pinch of salt
  • 3 tablespoons all-purpose flour
  • 2 tablespoons semisweet chocolate chips

Method
 

  1. In an 8-ounce microwave-safe mug, melt the butter in the microwave for about 30 seconds.
  2. Add the granulated sugar, brown sugar, vanilla extract, and salt; stir until well combined. Then, add the egg yolk and mix until fully incorporated.
  3. Stir in the all-purpose flour until just combined, then fold in the chocolate chips.
  4. Microwave on high for 40-50 seconds or until the cookie puffs up and appears cooked through.
  5. Let cool for a minute or two before enjoying your warm cookie, possibly with a scoop of ice cream!

Notes

Nutrition Information Source: Data from USDA FoodData Central Values are approximate and may vary based on specific brands and preparation methods.